Soup & Pinot

With the chilly winter season upon us, we’re warming things up in the tasting room with some comfort food. On Saturday December 7th from 10am-4:30pm, come join us for a tasting flight of our current release wines paired with a delicious cup of soup from Bay Laurel Catering. Warm up by the fire and enjoy our single-vineyard pinot noirs and chardonnay, just right for the holiday season.